Dear guests, we have prepared exemplar menus as well as different meals for you, so you can combine it based on your taste. Our chef is avalible for you and will be glad to help you. For a meeting with him please call +421 911 030 021.

Chef´s table

65,00 €

Exclusive seasonal 6 course tasting menu with personal presentation of our Executive Chef, apéritif and vine, distillate or craft beer tasting

Traditional menu 1

( You can order a meal for minimum 8 people )

22,00 €

100 g

Duck liver paté with cranberries and artisan bread

0,3 l

Hen broth with root vegetables, hen meat and noodles

150 g

Slow cooked eye of round in creamy root vegetables sauce, with cranberries and Carlsbad bread dumplings

100 g

Homemade honey cream cake

Traditional menu 2

( You can order a meal for minimum 8 people )

24,50 €

100 g

Mutton rillette with fermented cauliflower, horseradish, pickles and bread

0,3 l

Borscht

150 g

Potato dumplings or pierogi with 100% non pasteurized fermented sheep cheese, potato dumplings with sauerkraut and roasted pork neck

120 g

Potato dumplings filled with poppy and plum jam, walnuts and cream

Menu 1

( You can order a meal for minimum 8 people )

20,50 €

100 g

Three kinds of home made spreads with artisan bread (fermented sheep cheese, pork scratchings, pork belly)

0,3 l

Hen broth with root vegetables, hen meat and noodles

150 g

Grilled chicken breast with roasted carrot, steamed broccoli, parisienne potatoes with skin and mushroom sauce

2ks / 120 g

Poppy - sour cherry, apple or sweet cottage cheese strudel with cinnamon cream

Menu 2

( You can order a meal for minimum 8 people )

26,50 €

100 g

Roastbeef on small salad with honey-mustard dressing

0,3 l

Hen broth with root vegetables, hen meat and noodles

150 g

Grilled pork tenderloin wrapped in bacon with green pepper sauce grilled vegetables and mashed potatoes with onion

120 g

Chocolate lava cake with blackcurrant sorbet

Menu 3

( You can order a meal for minimum 8 people )

28,00 €

100 g

Fried fermented sheep cheese, breaded in panko with spring onion foam and burnt bread

0,3 l

Onion soup with cheese toast

180 g

Beef cheek with celery purée, marinated seasonal vegetable and plum sauce

150g

Fillet of trout with creamy bell pepper sauce, tagliatelle with curd cheese, dill and mangalitsa bacon

170 g

Veal loin schnitzel fried in butter with slovak potato salad

150 g

Rhum ice cream with raisins, hot raspberry puree, whipeed cream and chocolate

Duck menu

( You can order a meal for minimum 8 people )

25,50 €

100 g

Duck liver paté with cranberries and artisan bread

0,3 l

Hen broth with root vegetables, hen meat and noodles

150 g

Duck leg confit with steamed red cabbage and potato flatbread

100 g

Vegetarian menu

24,50 €

100 g

Bulgur salad with pommegranate, avocado, mint and salted sheep cheese

0,3 l

Pea cream with cilantro and garlic croutons

150 g

Roasted aubergine filled with grilled vegetable, chickpeas and goat cheese with mashed potatoes and tomato sauce

120 g

Chocolate lava cake with blackcurrant sorbet

Swedish tables

( quontity of meals will be discussed)
200 g

Cold platter

8,00 €
100 g

Beef tartare

9,00 €
100 g

French beeef tartare (capers, dijon, shallots, parsley, brandy)

9,00 €
100 g

Asian beef tartare (cilantro, chilli, garlic, fish sauce, lime, fruit)

9,00 €
100 g

Three kinds of home made spreads with artisan bread (fermented sheep cheese, pork scratchings, pork belly)

4,00 €
150 g

Fried boned chicken thighs with slovak or mayo potato salad

9,00 €
300 g

Fermented sheep cheese pierogi with pan fried onion, sour cream and mangalitsa bacon

8,00 €
150 g

Cabbage filled with minced meat and rice, with sour cream and bread

8,00 €
150 g

Deer ragout with forest fruit and potato dumpling

12,00 €
1000 g

Roasted or smoked bavarian pork knuckle with mustard, horseradish, marinated vegetable and artisan bread (cca 2kg/kus)

17,00 €
150 g

Duck leg confit with steamed red cabbage and potato flatbread

12,00 €
0,3 l

Borscht, sauerkraut soup or goulash

3,50 €
250 g

Vegetable salad

3,50 €
200g

Fruit salad

4,50 €
150 g

Bowl with salted pastry

4,50 €

Feast

1kg

Roasted goose with steamed sauerkraut, alma pepper, fefferoni, and potato flatbreads (cca 4-5kg/piece)

28,00 €
1 kg

Roasted duck with steamed red cabbage and potato flatbreads (cca2,5 kg/piece)

24,00 €
1 kg

Roasted turkey with cranberry sauce, mushroom sauce, roasted vegetable and mashed potatoes (cca 4kg/piece)

20,00 €
1 kg

Rabbit on root vegetable with white wine and cheesy barley (cca 1,2kg/piece)

26,00 €
1 kg

Roasted goatling with root vegetable, white wine, dried plums and potato dumpling (cca 5kg/piece)

17,00 €
1 kg

Roasted or smoked bavarian pork knuckle with mustard, horseradish, marinated vegetable and artisan bread (cca 2kg/piece)

17,00 €
1 kg

Pig roasted on dark beer with skin on potatoes horseradish, mustard and marinated vegetable (cca 15-25kg/piece)

19,00 €

Starters

( You can order a meal for minimum 8 people )
100g

Three kinds of home made spreads with artisan bread (fermented sheep cheese, pork scratchings, pork belly)

4,00 €
100

Roastbeef on small salad with honey-mustard dressing

6,00 €
100g

Fried fermented sheep cheese, breaded in panko with spring onion foam and burnt bread

5,00 €
100 g

Duck liver paté with cranberries and artisan bread

5,00 €
100 g

Mutton rillette with fermented cauliflower, horseradish, pickles and bread

5,00 €
100g

Bulgur salad with pommegranate, avocado, mint and salted sheep cheese

5,00 €

Soups

( You can order a meal for minimum 8 people )
0,3 l

Hen broth with root vegetables, hen meat and noodles

3,50 €
0,3 l

Onion soup with cheese toast

3,50 €
0,3 l

Borscht

3,50 €
0,3 l

Sauerkraut soup

3,50 €
0,3 l

Goulash

3,50 €
0,3 l

Pea cream with cilantro and garlic croutons

3,50 €

Main Course

( You can order a meal for minimum 5 people )
150 g

Grilled chicken breast with roasted carrot, steamed broccoli, parisienne potatoes with skin and mushroom sauce

10,00 €
150 g

Grilled pork tenderloin wrapped in bacon with green pepper sauce grilled vegetables and mashed potatoes with onion

12,00 €
180 g

Beef cheek with celery purée, marinated seasonal vegetable and plum sauce

14,00 €
150 g

Fillet of trout with creamy bell pepper sauce, tagliatelle with curd cheese, dill and mangalitsa bacon

13,00 €
170 g

Veal loin schnitzel fried in butter with slovak potato salad

14,00 €
150 g

Slow cooked eye of round in creamy root vegetables sauce, with cranberries and Carlsbad bread dumplings

10,00 €
150 g

Potato dumplings or pierogi with 100% non pasteurized fermented sheep cheese, potato dumplings with sauerkraut and roasted pork neck

11,00 €
150 g

Duck leg confit with steamed red cabbage and potato flatbread

12,00 €
150 g

Roasted aubergine filled with grilled vegetable, chickpeas and goat cheese with mashed potatoes and tomato sauce

11,00 €

Desserts

120 g/ 2 ks

Poppy - sour cherry, apple or sweet cottage cheese strudel with cinnamon cream

3,50 €
120 g

Potato dumplings filled with poppy and plum jam, walnuts and cream

5,00 €
150 g

Rhum ice cream with raisins, hot raspberry puree, whipped cream and chocolate

5,00 €
100 g

Homemade honey cream cake

3,50 €
100 g

3,50 €